Servings
4
Preparation time
10 minutes
Cooking time
10 minutes
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Rating
8 people
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Grilled Mamirolle Sandwich
Ingredients
Sauce
1/2 cup (125 ml) cranberry sauce
1/4 cup (60 ml) mayonnaise
Juice and zest of 1 orange
Mix all the ingredients and refrigerate.
Sandwich
8 slices of nut bread or other to taste
8 slices of Le Mamirolle
4 slices roasted turkey
4 slices white ham
2 eggs
1/2 cup (125 ml) milk
2 tbsp. (30 ml) butter
Preparation
Spread half the butter on the bread slices. Place in layers: Le Mamirolle slice, turkey slice, another Le Mamirolle slice and a ham slice. Close the sandwich. In a large bowl, mix eggs and milk. Soak the sandwiches in the egg mixture. In a pan, melt butter and grill the sandwiches until they are golden on each side. Serve with cranberry and orange sauce.
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